Step 1
Whisk miso, honey, and sesame oil.
Sticky-sweet salmon with snap peas on one tray.

Scale servings
Servings: 4
Salmon fillets
4
unit
White miso
2
tbsp
Honey
2
tbsp
Snap peas
250
g
Sesame oil
1
tbsp
Step 1
Whisk miso, honey, and sesame oil.
Step 2
Coat salmon and arrange on a tray with snap peas.
Step 3
Bake until salmon is just cooked and glaze is glossy.
Great with rice or noodles.
https://www.plateandshare.com/recipe/miso-honey-salmon-traybake-bda388
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